"I just want you to know exactly who you are dealing with."
The first thing which each household should have is a multiorgasmic phallus, its age doesn't matter, although the more it is matured and seasoned the more helpful and essential it is. The phallus is used first of all and mostly for health, joy, enlightening, magic, and recreation while for procreation only at pretty special occasions. All really worth and tasty receipts of any semen cooking book are based on this phallus. Bon appetite!
1 healthy multiorgasmically seasoned and manually cooked very experienced and qualified penis, size doesn't matter
.........1. A man should be naked and clean.
.........2. A man needs some time to be tuned and cooked multiorgasmically, carefully, harmonically, and properly. He shouldn't ejaculate.
.........3. Started milking, the semen of the man is churned until erected penis becomes completely clean and dry.
.........4. Eventually, the man milks and churns all the semen he has. Or constantly milking and churning let his woman or women to suck him to bottom, while he is retaining his seminal strength in his testicles and thus multiplying his potency and erection.
.........5. The man is served up as needed.
.........6. The man shouldn't be penetrated into anus, and he shouldn't ejaculate. From time to time he should eat and drink something and have a short rest. All the seminal liquid he produces after that he may milk and churn without any limitations.
Chefs note: At this point you are discovering the greatest semen cookery book you've ever had -- your life. And you find out yourself as the Grand Chef.
